dishL1 · basic
Gỏi cuốn
goi-cuon · wrap · Vietnamese
About
Fresh Vietnamese spring rolls with herbs, noodles, and nước chấm.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Gỏi cuốn filling 250 g · component · structure
Soaked rice vermicelli 96 g · preparation · structure
Rice vermicelli19 g · ingredient · structure
Water77 g · ingredient · liquid
Poached shrimp 96 g · preparation · protein
Peeled shrimp 29 g · preparation · protein
Shrimp29 g · ingredient · protein
Water66 g · ingredient · liquid
Salt1 g · ingredient · seasoning
Lettuce38 g · ingredient · structure
Mint10 g · ingredient · aromatic
Cilantro10 g · ingredient · aromatic
Rice paper60 g · ingredient · structure
Nước chấm 80 g · component · structure
Fish sauce19 g · ingredient · seasoning
Lime juice14 g · ingredient · acid
Sugar12 g · ingredient · sweetener
Water28 g · ingredient · liquid
Minced garlic 3 g · preparation · aromatic
Garlic3 g · ingredient · aromatic
Jalapeño4 g · ingredient · seasoning
Recipe build
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Steps
Shopping
History Unverified
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Sources
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Uses
- Gỏi cuốn filling 250 g
- Rice paper 60 g
- Nước chấm 80 g
Preparations used
- No preparation inputs on this node.
Used in
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Similar in this layer
- Advanced Gỏi cuốn 0.94
- Classic Gỏi cuốn 0.94
- Falafel wrap 0.34
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 76.9 g Waterpath goi-cuon → goi-cuon-filling → soaked-rice-noodles → water
- 66.4 g Waterpath goi-cuon → goi-cuon-filling → poached-shrimp → water
- 60.0 g Rice paperpath goi-cuon → rice-paper
- 38.5 g Lettucepath goi-cuon → goi-cuon-filling → lettuce
- 29.1 g Shrimppath goi-cuon → goi-cuon-filling → poached-shrimp → peeled-shrimp → shrimp
- 28.4 g Waterpath goi-cuon → bun-cha-nuoc-cham → water
- 19.2 g Rice vermicellipath goi-cuon → goi-cuon-filling → soaked-rice-noodles → vermicelli-noodle
- 18.9 g Fish saucepath goi-cuon → bun-cha-nuoc-cham → fish-sauce
- 14.2 g Lime juicepath goi-cuon → bun-cha-nuoc-cham → lime-juice
- 11.8 g Sugarpath goi-cuon → bun-cha-nuoc-cham → sugar
- 9.6 g Cilantropath goi-cuon → goi-cuon-filling → cilantro
- 9.6 g Mintpath goi-cuon → goi-cuon-filling → mint
- 3.8 g Jalapeñopath goi-cuon → bun-cha-nuoc-cham → jalapeno
- 2.8 g Garlicpath goi-cuon → bun-cha-nuoc-cham → minced-garlic → garlic
- 0.7 g Saltpath goi-cuon → goi-cuon-filling → poached-shrimp → salt