preparation
Egg wash
egg-wash · egg · Universal
About
Beaten egg thinned slightly for glossing pastry and bread.
Uses
Used in
- Advanced Palmiers dish
- Beef Wellington dish
- Classic Palmiers dish
- Palmiers dish
- Poolish croissant dish
Similar in this layer
- Beaten egg 0.66
- Hard-boiled egg 0.66
- Soft-boiled egg 0.66
- Soft-poached egg 0.66
- Soft scrambled egg 0.61
- Fried egg 0.61