dishL3 · advanced

Advanced Pork sinigang

sinigang-advanced · soup · Filipino

About

Pork sinigang finished with higher-skill components and tighter timing than the classic plate.

Building blocks

Top-down view: Ready blocks stay closed; open Make to see nested components.

Advanced Sinigang broth 800 g · component · structure

Water632 g · ingredient · liquid

Tamarind paste21 g · ingredient · acid

Tomato79 g · ingredient · structure

Diced onion 53 g · preparation · aromatic

Yellow onion53 g · ingredient · aromatic

Fish sauce16 g · ingredient · seasoning

Pork shoulder500 g · ingredient · protein

Tomato100 g · ingredient · structure

Spinach100 g · ingredient · structure

Green bean80 g · ingredient · structure

Seasoned stock rice 250 g · component · structure

Jasmine rice107 g · ingredient · structure

Simple chicken stock134 g · component · liquid

Neutral oil5 g · ingredient · fat

Salt1 g · ingredient · seasoning

Scallion4 g · ingredient · aromatic

Recipe build

Toggle each component between ready (buy/have) and make. Nested blocks (stock mirepoix, sauce stock, …) appear only while their parent is Make. Industrial pantry items never get a toggle.

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Steps

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Uses

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Used in

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Full raw-ingredient roll-up

Secondary view: every leaf ingredient with its path.

631.6 g Water
path sinigang-advanced → sinigang-broth-advanced → water
500.0 g Pork shoulder
path sinigang-advanced → pork-shoulder
106.8 g Jasmine rice
path sinigang-advanced → steamed-rice-advanced → jasmine-rice
100.0 g Spinach
path sinigang-advanced → spinach
100.0 g Tomato
path sinigang-advanced → tomato
83.5 g Water
path sinigang-advanced → steamed-rice-advanced → chicken-stock-basic → water
80.0 g Green bean
path sinigang-advanced → green-bean
78.9 g Tomato
path sinigang-advanced → sinigang-broth-advanced → tomato
52.6 g Yellow onion
path sinigang-advanced → sinigang-broth-advanced → diced-onion → yellow-onion
41.7 g Chicken bones
path sinigang-advanced → steamed-rice-advanced → chicken-stock-basic → chicken-bones
21.1 g Tamarind paste
path sinigang-advanced → sinigang-broth-advanced → tamarind
15.8 g Fish sauce
path sinigang-advanced → sinigang-broth-advanced → fish-sauce
5.3 g Neutral oil
path sinigang-advanced → steamed-rice-advanced → neutral-oil
4.2 g Yellow onion
path sinigang-advanced → steamed-rice-advanced → chicken-stock-basic → mirepoix → diced-onion → yellow-onion
3.6 g Scallion
path sinigang-advanced → steamed-rice-advanced → scallion
2.1 g Carrot
path sinigang-advanced → steamed-rice-advanced → chicken-stock-basic → mirepoix → diced-carrot → carrot
2.1 g Celery
path sinigang-advanced → steamed-rice-advanced → chicken-stock-basic → mirepoix → diced-celery → celery
0.7 g Salt
path sinigang-advanced → steamed-rice-advanced → salt