componentL1 · basicHistory unverifiedscratch: kitchen
Enchilada sauce
enchilada-sauce · sauce · Mexican
About
Red chile sauce for rolling and napping enchiladas.
History Unverified
History left blank until a sourced sketch is reviewed.
Sources
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Skill ladder
- L1 Enchilada sauce · this page
- L2 Blended enchilada sauce
- L3 Toasted-chile enchilada sauce
Uses
- Guajillo chile 40 g
- Roasted tomato 150 g
- Simple chicken stock 250 g
- Minced garlic 8 g
- Cumin seed 3 g
- Salt 4 g
Preparations used
Used in
Similar in this layer
- Toasted-chile enchilada sauce 0.94
- Blended enchilada sauce 0.94
- Tortilla soup base 0.75
- Mole negro base 0.62
- Advanced egusi paste 0.61
- Salsa roja 0.59
- Classic egusi paste 0.56
- Peanut stew base 0.56
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 156.2 g Waterpath enchilada-sauce → chicken-stock-basic → water
- 141.8 g Tomatopath enchilada-sauce → roasted-tomato → tomato
- 78.1 g Chicken bonespath enchilada-sauce → chicken-stock-basic → chicken-bones
- 40.0 g Guajillo chilepath enchilada-sauce → guajillo-chile
- 8.0 g Garlicpath enchilada-sauce → minced-garlic → garlic
- 7.8 g Yellow onionpath enchilada-sauce → chicken-stock-basic → mirepoix → diced-onion → yellow-onion
- 7.1 g Olive oilpath enchilada-sauce → roasted-tomato → olive-oil
- 4.0 g Saltpath enchilada-sauce → salt
- 3.9 g Carrotpath enchilada-sauce → chicken-stock-basic → mirepoix → diced-carrot → carrot
- 3.9 g Celerypath enchilada-sauce → chicken-stock-basic → mirepoix → diced-celery → celery
- 3.0 g Cumin seedpath enchilada-sauce → cumin-seed
- 1.1 g Saltpath enchilada-sauce → roasted-tomato → salt