dish

Restaurant curry plate

curry-base-advanced-plate · curry · Indian

About

Advanced curry base simmered with chicken and served with rice.

Building blocks

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Restaurant curry base 150 g · component · structure
Diced onion 75 g · preparation · aromatic
Yellow onion75 g · ingredient · aromatic
Minced garlic 6 g · preparation · aromatic
Garlic6 g · ingredient · aromatic
Fresh ginger6 g · ingredient · aromatic
Garam masala blend3 g · component · seasoning
Toasted cumin seed 1 g · preparation · seasoning
Cumin seed1 g · ingredient · seasoning
Coriander seed1 g · ingredient · seasoning
Ghee12 g · component · fat
Diced tomato 45 g · preparation · structure
Tomato45 g · ingredient · structure
Roasted chicken pieces 300 g · preparation · protein
Chicken thigh291 g · ingredient · protein
Salt4 g · ingredient · seasoning
Olive oil5 g · ingredient · fat
Absorption rice with rest 200 g · component · structure
Jasmine rice88 g · ingredient · structure
Water111 g · ingredient · liquid
Salt1 g · ingredient · seasoning
Cilantro10 g · ingredient · garnish

Recipe build

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