Cultured shortbread dough

About

Shortbread with more butter and a chill for clean cuts and snap.

History Unverified

History left blank until a sourced sketch is reviewed.

Sources

No sources listed yet.

Skill ladder

• L1 Shortbread dough
• L2 Cultured shortbread dough · this page
• L3 Rice-flour shortbread dough

Uses

• All-purpose wheat flour 200 g
• Unsalted butter 150 g
• Sugar 70 g
• Salt 2 g

Preparations used

• No preparation inputs on this node.

Used in

• Alfajores dish
• Dark caramel sundae dish
• Hallongrotta dish
• Lemon shortbread bars dish
• Shortbread dish
• Sandy shortbread fingers dish

Similar in this layer

• Shortbread dough 0.94
• Rice-flour shortbread dough 0.94
• Quick shortcrust 0.49
• Classic pâte brisée 0.46
• Classic puff pastry 0.45
• Streusel topping 0.45
• Tempered pâte brisée 0.44
• Pâte sucrée 0.44