dish
Sticky toffee pudding
sticky-toffee-pudding · cake · British
About
Date-sweetened sponge soaked with a butterscotch-style sauce of brown sugar and cream.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Dates180 g · ingredient · structure
Water180 g · ingredient · liquid
Pound cake 50 g · component · structure
Unsalted butter12 g · ingredient · fat
Sugar12 g · ingredient · sweetener
Whole egg12 g · ingredient · structure
All-purpose wheat flour12 g · ingredient · structure
Salt0 g · ingredient · seasoning
Unsalted butter80 g · ingredient · fat
Brown sugar150 g · ingredient · sweetener
Whole egg100 g · ingredient · structure
All-purpose wheat flour150 g · ingredient · structure
Baking powder5 g · ingredient · leavening
Heavy cream150 g · ingredient · liquid
Vanilla extract4 g · ingredient · seasoning
Recipe build
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Steps
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History Unverified
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Sources
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Uses
- Dates 180 g
- Water 180 g
- Pound cake 50 g
- Unsalted butter 80 g
- Brown sugar 150 g
- Whole egg 100 g
- All-purpose wheat flour 150 g
- Baking powder 5 g
- Heavy cream 150 g
- Vanilla extract 4 g
Preparations used
- No preparation inputs on this node.
Used in
- Nothing references this node yet.
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Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 180.0 g Datespath sticky-toffee-pudding → date
- 180.0 g Waterpath sticky-toffee-pudding → water
- 150.0 g Brown sugarpath sticky-toffee-pudding → brown-sugar
- 150.0 g Heavy creampath sticky-toffee-pudding → heavy-cream
- 150.0 g All-purpose wheat flourpath sticky-toffee-pudding → wheat-flour
- 100.0 g Whole eggpath sticky-toffee-pudding → whole-egg
- 80.0 g Unsalted butterpath sticky-toffee-pudding → unsalted-butter
- 12.5 g Sugarpath sticky-toffee-pudding → pound-cake → sugar
- 12.5 g Unsalted butterpath sticky-toffee-pudding → pound-cake → unsalted-butter
- 12.5 g All-purpose wheat flourpath sticky-toffee-pudding → pound-cake → wheat-flour
- 12.5 g Whole eggpath sticky-toffee-pudding → pound-cake → whole-egg
- 5.0 g Baking powderpath sticky-toffee-pudding → baking-powder
- 4.0 g Vanilla extractpath sticky-toffee-pudding → vanilla
- 0.1 g Saltpath sticky-toffee-pudding → pound-cake → salt