dish
Chicken inasal
chicken-inasal · grilled · Filipino
About
Annatto-garlic grilled chicken brushed with citrus and vinegar.
Building blocks
Top-down view: Ready blocks stay closed; open Make to see nested components.
Steamed jasmine rice200 g · component · structure
Chicken thigh500 g · ingredient · protein
Garlic20 g · ingredient · aromatic
Cane vinegar30 g · ingredient · acid
Calamansi20 g · ingredient · acid
Annatto5 g · ingredient · seasoning
Neutral oil20 g · ingredient · fat
Recipe build
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Steps
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History Unverified
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Sources
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Uses
- Steamed jasmine rice 200 g
- Chicken thigh 500 g
- Garlic 20 g
- Cane vinegar 30 g
- Calamansi 20 g
- Annatto 5 g
- Neutral oil 20 g
Preparations used
- No preparation inputs on this node.
Used in
- Nothing references this node yet.
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Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 500.0 g Chicken thighpath chicken-inasal → chicken-thigh
- 112.6 g Waterpath chicken-inasal → steamed-rice → water
- 86.6 g Jasmine ricepath chicken-inasal → steamed-rice → jasmine-rice
- 30.0 g Cane vinegarpath chicken-inasal → cane-vinegar
- 20.0 g Calamansipath chicken-inasal → calamansi
- 20.0 g Garlicpath chicken-inasal → garlic
- 20.0 g Neutral oilpath chicken-inasal → neutral-oil
- 5.0 g Annattopath chicken-inasal → annatto
- 0.9 g Saltpath chicken-inasal → steamed-rice → salt