componentL3 · advancedHistory unverifiedscratch: kitchen
Advanced ramen chintan
ramen-chintan-advanced · stock · Japanese
About
Advanced ramen chintan for restaurant-level plating.
History Unverified
History left blank until a sourced sketch is reviewed.
Sources
No sources listed yet.
Skill ladder
- L1 Ramen chintan broth
- L2 Classic ramen chintan
- L3 Advanced ramen chintan · this page
Uses
- Chicken bones 960 g
- Water 2400 g
- Diced onion 120 g
- Fresh ginger 36 g
- Scallion 48 g
Preparations used
Used in
- Shoyu ramen dish
- Miso ramen dish
- Torikara ramen dish
- Shoyu tare ramen bowl dish
- Weeknight miso ramen dish
Similar in this layer
- Ramen chintan broth 0.94
- Classic ramen chintan 0.94
- Tonkotsu broth 0.69
- Advanced tonkotsu broth 0.68
- Classic tonkotsu broth 0.67
- Expert tonkotsu broth 0.64
- Sinigang broth 0.61
- Advanced Sinigang broth 0.61
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 2400.0 g Waterpath ramen-chintan-advanced → water
- 960.0 g Chicken bonespath ramen-chintan-advanced → chicken-bones
- 120.0 g Yellow onionpath ramen-chintan-advanced → diced-onion → yellow-onion
- 48.0 g Scallionpath ramen-chintan-advanced → scallion
- 36.0 g Fresh gingerpath ramen-chintan-advanced → ginger