componentL1 · basicHistory unverifiedscratch: kitchen
Buttermilk biscuits
buttermilk-biscuits · bread · American
About
A rubbed-fat dough with baking powder, soda, and buttermilk, folded a few times so it rises in layers. Cousin to a shortcrust, and a bread.
History Unverified
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Sources
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Skill ladder
- L1 Buttermilk biscuits · this page
- L2 Classic Buttermilk biscuits
- L3 Advanced Buttermilk biscuits
Uses
- All-purpose wheat flour 280 g
- Unsalted butter 113 g
- Buttermilk 190 g
- Baking powder 12 g
- Baking soda 2 g
- Salt 5 g
Preparations used
- No preparation inputs on this node.
Used in
Similar in this layer
Full raw-ingredient roll-up
Secondary view: every leaf ingredient with its path.
- 280.0 g All-purpose wheat flourpath buttermilk-biscuits → wheat-flour
- 190.0 g Buttermilkpath buttermilk-biscuits → buttermilk
- 113.0 g Unsalted butterpath buttermilk-biscuits → unsalted-butter
- 12.0 g Baking powderpath buttermilk-biscuits → baking-powder
- 5.0 g Saltpath buttermilk-biscuits → salt
- 2.0 g Baking sodapath buttermilk-biscuits → baking-soda